Bar & Restaurant


Homemade soup of the day served with treebark bread - £4.00

Garlic and herb ciabatta bites - £4.50 (Add cheese 0.50p)

Duck and orange pate with glazed focaccia - £5.75

Loaded potato skins served with a choice of:

***Cheddar & bacon***


***Smoked cheddar & jalapeno***


Smoked haddock and spring onion fishcakes with baby leaf salad, curried mango chutney and coriander mayonnaise - £7.00/£9.50

Mini mozzarella and sun blushed tomatoes on a baby spinach and rocket leaf salad drizzled with basil and garlic oil - £6.50/£9.00

King prawns sautéed in garlic butter on a bed of baby leaf salad with wholemeal pitta bread - £7.50/£12.50

Thai chicken skewers with a sweet chilli sauce - £7.50/£12.00


Beer battered fish and chips with garden peas - £8.50

Steak and onion puff pastry pie with chips and garden peas - £9.50

Cotswolds cheeseburger served with chips, onion rings and a salad garnish (choice of cheddar or blue cheese) - £9.50

Cotswolds sausage on mustard mash with red wine and onion gravy - £9.50

(V) Spicy bean burger with coriander and lime mayonnaise served with chips, onion rings and a salad garnish- £9.00

Tandoori chicken skewers, salad and naan bread - £9.00

Wild mushroom ravioli in a cream and tarragon reduction with fresh parmesan and a drizzle of truffle oil - £12.00

Cajun salmon with fresh mango on a bed of stir fry - £10.00

Ribeye steak with chips, watercress, mushroom & tomato served with a peppercorn sauce - £18.00

Somerset brie and beetroot tartlet with asparagus and beetroot alongside a watercress and grape salad - £9.00


Desserts are all at £4.75

Champagne sorbet and strawberries

White chocolate and raspberry cheesecake

Waffles and ice cream drizzled in chocolate sauce

Selection of luxury ice cream

Sticky toffee pudding with ice cream drizzled in butterscotch sauce

All butter lemon tart topped with a blueberry compote

Fig, honey and pistachio cheesecake with toffee sauce