
Weddings Menus
We appreciate the importance of the menu for your special day, our head chef and team have created a range of delicious options for you to choose from. Whether it’s a three course sit down wedding breakfast, a two course BBQ / hog roast or a delicious afternoon tea. Please see a small selection of our menu below.
Meat Options
- Chicken sataysÂ
- Tandoori chicken mini naan & coriander yoghurtÂ
- Smoked pancetta and brie, peach relishÂ
- Thai chicken with chili dipÂ
- Duck spring rolls with sweet chili dipÂ
- Maple glazed chipolataÂ
- Mini Yorkshire puddings
With roast beef and crème fraiche & chicken and redcurrant (must be counted as 2 options)Â
Fish OptionsÂ
- Smoked salmon & cream cheeseÂ
- Chili & lime with prawn and crab filo tartsÂ
Vegetarian Options
- Goats cheese & beetroot jam crostini (v)
- Sun blushed tomato and mozzarella crostini’s (v)
- Wild mushroom, garlic & thyme in puff pastry (v)
*Additional Supplement Charge.
(v)vegetarian, ve(vegan), gf(gluten-free), (df)dairy-free, (voa)vegetarian option available (veoa)vegan option available
Starters
- Chicken Liver Pâté
Blended with olives and garlic butter with cream, served on a rocket salad and toasted ciabatta bread - Smoked Chicken Caesar Salad
Smoked chicken breast, green leaf salad, Caesar dressing with parmesan shavings - Ham Hock Terrine
Served on a bed of leaves with Cucumber Chutney and toasted ciabatta bread - Tiger Prawns and Crayfish Salad
Served with a chili mayo on a bed of baby leaf salad - Roasted Tomato & Basil Soup
Finished with balsamic and served with warm bread - Tomato & Mozzarella Millefeuille
Layers of tomato coulis with mozzarella and balsamic - Wild Mushrooms Sauté in Cream Reduction
With baby spinach leaves on a warm bruschetta bread - Caramelised Red Onion & Pear Goats Cheese Tartlet
Served with rocket, basil and balsamic salad - Chickpea and Falafel Salad
Spicy chickpea with sweet potato and beetroot falafel and vegan mayonnaise
*Additional Supplement Charge.Â
(v)vegetarian, ve(vegan), gf(gluten-free), (df)dairy-free, (voa)vegetarian option available (veoa)vegan option available
Mains
- Daube of Beef
Slow roasted Scottish beef with creamy peppercorn sauce, dauphinoise potatoes - Beef in English Ale Pie
Slow cooked beef in local Cotswolds Ale with a puff pastry lid, new potatoes - Lamb Shanks
With a rosemary red wine tomato jus with dauphinoise potatoes (*£4.00) - Supreme Chicken
Chicken breast filled with baby spinach in a whole grain mustard spring onion sauce, dauphinoise potatoes.
Classic Roasts
- Roasted Chicken
- Roasted Beef with Yorkshire Pudding
- Roasted Shoulder of Lamb (*£6.00)
- Roasted Cauliflower with Garlic and Herbs (ve)
All served with roast potatoes and seasonal vegetables.
Vegetarian & Vegan
- Savoury Stuffed Red Pepper (ve)
With rice, tomato, aubergine and courgette - Spinach & Ricotta Tortellini (v)
Served in a creamy sauce - Mushroom Risotto With parmesan flakes (veoa)
*Additional Supplement Charge.Â
(v)vegetarian, ve(vegan), gf(gluten-free), (df)dairy-free, (voa)vegetarian option available (veoa)vegan option available
Dessert
- Chocolate Fondant
Served with vanilla ice cream - Eton mess
Raspberries and strawberries mixed in a whipped cream with crumbled meringue and summer fruits coulis - Vanilla Cheesecake
Served with raspberry compote - Apple Crumble Tartlet
Served with a choice of custard or fresh cream - Cheesecake of the day
(Flavours change regularly, contact us for details) - Classic Lemon Tart
Served with fruit compote - Trio of Desserts (*£5.00)
Chocolate Truffle Tort, Meringue Nest, Passionfruit Tartlet - Vegan Chocolate Tort
Served with raspberry coulis
Â
*Additional Supplement Charge.Â
(v)vegetarian, ve(vegan), gf(gluten-free), (df)dairy-free, (voa)vegetarian option available (veoa)vegan option available
Evening Food
- Bacon & Sausage Baps
- Hog Roast Baps
(min of 80)Â - Pizza BuffetÂ
Peperoni, BBQ Chicken and Margarita - Cheeseboard
Includes: 4 cheeses (Red Leicester, Cheddar, Brie and Stilton) cold meats, humous, salsa & chutneys, breads, crackers & grapesÂ
Hot Buffet SelectorÂ
Choice of 2 or 3
- Chip cones
- Mini burgerÂ
- Mini hot dogÂ
- Pizza sliceÂ
- Chicken skewerÂ
- Mini halloumi burgerÂ
- Mozzarella sticksÂ
- Vegetable samosa and spring rollÂ
Finger Buffet
- Selection of sandwichesÂ
- Vegetable QuicheÂ
- Sliced Ham & Sliced TurkeyÂ
- Sausage RollsÂ
- Chicken DrumsticksÂ
- Cocktail SausagesÂ
- Mixed Leaf SaladÂ
- Potato SaladÂ
- ColeslawÂ
- Cous Cous SaladÂ
*Additional Supplement Charge.Â
(v)vegetarian, ve(vegan), gf(gluten-free), (df)dairy-free, (voa)vegetarian option available (veoa)vegan option available
BBQ
- Cumberland & Lincolnshire sausagesÂ
- Prime mince beef burgersÂ
- Roasted chicken & chorizoÂ
- Medley of balsamic roasted vegetables topped with halloumiÂ
- Vegetarian / vegan burger and sausage available when pre-ordered
SidesÂ
- Green leaf salad with Caesar dressingÂ
- Crunchy homemade coleslawÂ
- Tomato, onion and basil saladÂ
- Pesto pastaÂ
- Fresh rolls
Luxury BBQ Upgrade
(*£8.00 per person)
Choice of 2Â
- BBQ pork ribsÂ
- Minted lamb kofta with wholemeal pitta & Moroccan style couscous
- Salmon steaks in butterÂ
- King prawns with garlic and herb butterÂ
*Additional Supplement Charge.Â
(v)vegetarian, ve(vegan), gf(gluten-free), (df)dairy-free, (voa)vegetarian option available (veoa)vegan option available
Summer
- Hog roast
Succulent local hog slow roasted on the spit basted in olive oil herbs - Garlic baby new potatoes With a rosemary infusion sea saltÂ
- Green leaf salad
With Caesar dressing - Crunchy homemade coleslawÂ
- Tomato, onion and basil saladÂ
- Pesto pastaÂ
- StuffingÂ
- Apple sauceÂ
Add bread rolls for £1.20 per personÂ
Winter
- Hog Roast
Succulent local hog slow roasted on the spit basted in olive oil herbs - Garlic baby new potatoes
With a rosemary infusion sea salt - Seasonal vegetables
- Stuffing
- Rich cider gravy
- Apple sauce
Additional Courses
Choice of a single additional course, either Canapes, Starters or Desserts.
1 selection for all guests.
Canapes
- Selection of 3 items from our canapes listÂ
Starters
- Chicken liver pateÂ
- Roasted tomato soupÂ
- Tomato and mozzarella millefeuilleÂ
Desserts
- Vanilla cheesecakeÂ
- Classic lemon tartÂ
- Eton messÂ
*Additional Supplement Charge.Â
(v)vegetarian, ve(vegan), gf(gluten-free), (df)dairy-free, (voa)vegetarian option available (veoa)vegan option available
As part of a set menu, please select one dish from each course for all of your guests (excluding any dietary requirements), please speak to the team with regards to a choice menu
what next?
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